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Do you need to put perilla in stir-frying snails? How can I fry the snail delicious?

The snail is also a kind of river, especially after the Qingming Festival snail, especially fat, distributed to everyone's love, generally snail will be fried to eat, then, fried snail put perilla? How to make the snails become delicious? This is actually the way to cook snails, you can add basil. Adding basil will add more flavor to this dish. Also, perilla has a special flavor, so by adding perilla, the snails will not be able to eat the flavor of the snails themselves, which will make the snails tastier. So usually when you stir fry snails, you can prepare some perilla leaves to put into the stir fry.

When it comes to stone snails, I believe that many friends like to eat, eat snails, in fact, many times eat not the meat, but its flavor, there are many kinds of snails, we common stone snails, snails, snails and so on, although each kind of snails are a little different, but the taste is similar. Snail is a nutritious delicacy. Its meat is crunchy and sweet. It contains protein and other nutrients that nourish the stomach and promote appetite. Small broths can be cooked to make a sweet green soup and thumbs can be used to sauté food. The general method of consumption tastes the original flavor and take freshly fried. There are many ways to eat snails, including steaming, stewing, roasting and braising, but most people prefer to eat fried snails.

This food tutorial, Tianjian food store is ready to share a, in our side of the countryside to eat snails in a unique way, love to eat snails friends, let's see how to do it. Friends who love food, don't forget to follow me, I will update and share different food tutorials every day, I believe there will always be dishes you want to learn. Thank you. Sharing is here, like me, please follow me. If you have any thoughts . Law, you can tell us in the comments below.