I. Equipment required:

A circular iron plate with a thickness of 3 ~ 5 mm and a diameter of about 30 cm has a smooth surface.

Flat, two handles can be welded on the edge of the iron plate,

In order to facilitate the operation of the furnace (three-core coal furnace, large heating area and uniform firepower, in order to facilitate the operation,

Can also use liquefied gas), shovel, brush.

Material of iron tofu: 1 box of landscape tofu, 1 onion, cumin powder, salt and pepper powder.

The practice of iron tofu:

1, cut onion into chopped green onion, and prepare tofu, cumin powder and salt and pepper powder. Cut a small mouth at the four corners of the back of the tofu box with scissors, and then cut the package on the surface of the tofu box with a knife.

2. Then pour it upside down on the plate and cut the tofu into equal parts. Put oil (more oil) in the pot. When it is 50% hot, add tofu slices and fry slowly over medium heat.

3. Sprinkle salt and pepper quickly. Then sprinkle with cumin powder.

4, fry until the tofu skin is brown, turn over and continue to fry. Sprinkle with salt and pepper powder, cumin powder and chopped green onion, which will stimulate the fragrance.