Shandong is rich in products. The most famous cuisine is Shandong cuisine. As the saying goes, the soil and water nourish the people. The delicacies that locals eat may not be acceptable to outsiders. Take a look at the following dishes People from other places call out: How dare you eat it! 1: Raw swimming crab
As a representative delicacy in Laizhou, Shandong, raw swimming crab is a famous local dish, but it has discouraged many foreign tourists.
The preparation of this dish is very simple. Take out the swimming crab you bought and put it in clean water to clean it. Then break its body apart, clean off the crab gills inside, and then cut the swimming crab with scissors. Cut into pieces, the hard part can be patted soft, so that the seasoning can be completely soaked into the crab meat, making it taste more delicious.
Local people believe that this way of eating retains the deliciousness of the crab itself, but many outsiders dare not try it easily.
2: Fried scorpions
Fried scorpions are a popular dish among people in many areas of Shandong. The preparation of this dish is also very simple. The bought fried scorpions are boiled with water. Wash and put in a basket to drain the water, marinate in salt water for 20 minutes, then fry in a frying pan over low heat until golden brown on both sides.
The fried scorpions are charred on the outside and tender on the inside. They look very appetizing. I pick one up and put it in my mouth. It tastes crunchy. After chewing it slowly, the aroma fills the whole mouth, making it so delicious. People are immersed in it.
However, many outsiders do not take it seriously. Their first reaction to scorpions is that they are poisonous. If they are accidentally stung by them, their lives may be in danger. Here I can tell you that scorpions are poisonous when exposed to high-temperature oil. After frying, there is basically no toxicity, and everyone can eat it with peace of mind!
Three: Pig intestines
Pigs are not an ordinary species, and their parts are precious. In many places in China, they can be seen on almost every dining table. To the figure of pork.
Among them, pig intestines are worth mentioning. After being processed by ordinary people's hands, it becomes a delicacy and enters everyone's mouth. But one of the key steps in this dish is the cleaning process. As we all know, pig intestines have a strong smell and may contain parasites, so during the cleaning process, you must not be lazy and wash it multiple times.
The most common way to make pig intestines is nine-turn large intestine. After being cooked, the nine-turn large intestine is red and bright in color and very soft in your mouth. Once you eat this special dish, you will Endless aftertaste.
Four: Egg Garlic
Garlic has many uses in Shandong. It can not only be used as a condiment but also as a dish on people’s dining tables. Many foreigners think that the smell of garlic is It's spicy and the smell is even more unpleasant. Will it be delicious as a dish?
The ingredients needed for this dish are just like its name, it just needs eggs and garlic. Crush the eggs and garlic and add some salt. Those who like sesame oil can also add a little sesame oil. Then use chopsticks to stir evenly and a delicacy is ready! The surface of the cooked eggs and garlic is golden yellow, which makes people very appetizing. It has a unique taste when eaten with noodles, steamed buns, and pancakes.
Five: Mixed Yusheng
When foreigners hear the name Mixed Yusheng, they will be confused. What kind of dish is Yusheng? In fact, this dish is simply mixed with sashimi, so everyone will understand.
We usually eat fish steamed, braised or sweet and sour. In short, the fish must be cooked before eating. In people's traditional thinking, eating raw food in the stomach will be unhygienic and will cause gastrointestinal damage. Increase the burden.
But the locals in Shandong love this fish salad. The steps are the same as other cold dishes. Add some seasonings and stir evenly. If you like spicy food, you can add some spicy millet and you will have a delicious dish. It's crunchy, fragrant and soft in your mouth, and the taste is very delicious.
How many of the strange dishes above have you tried? Do you dare to try it? If you have the courage to try them, you might fall in love with them!