Carrot beef bone soup: Ingredients: 500g beef bone, carrot 1 root, 2 tomatoes, broccoli 100g, half onion and 3 peppers.

Operation: 1. Wash and chop beef bones, peel carrots, wash and chop tomatoes, wash and chop broccoli, and chop onions.

Put 3 pieces of pepper into a casserole, add beef bones, carrot slices, tomato slices, broccoli slices and onion slices, and put a proper amount of water in the pot for two hours to taste.