1, Weining ham, Weining is more than 2000 meters above sea level. Animal husbandry is very developed. The ham made by local people using special plateau pig breeds combined with unique production technology has a unique flavor. Weining ham is delicious and unforgettable for a long time.

2, Guiyang Wang Chang noodles, Wang Chang noodles are unique snacks in Guizhou, intestines are pig intestines, and Wangwang is pig blood. With noodles, the intestines are oily but not greasy, and the soup is delicious. After eating, it has a long aftertaste, attracting an endless stream of diners to taste it.

3. Kweichow Moutai, Kweichow Moutai Town has a long history, and the brewing process was initially formed as early as the Ming Dynasty. It uses high-quality sorghum as raw material and uses a unique technology to brew. The brewed Moutai liquor has a strong aroma, a strong but not bright taste and a long aftertaste.

4, Duyun Maojian, Duyun Maojian is a famous tea in Guizhou, one of the top ten famous teas in China. Duyun Maojian is green and moist in color. The aroma after brewing is tender and high, and the taste is fresh and sweet. Every year, the tea-picking season attracts many tea lovers to purchase Duyun Maojian in Guizhou.

5. Hailongmi, Hailongmi is one of the specialties of Zunyi, Guizhou. Historically, it was used by dignitaries in Kyoto and guests in Guizhou Province. The Hailong rice produced here is crystal clear, fragrant after cooking, refreshing and lubricating, and is deeply loved by people.