Do some preparatory work. First of all, when we decide to cook salmon, we must buy some ingredients, that is, we must buy some salmon, some golden chopped peppers, red chopped peppers and some household seasonings. At this time, we need to do some preparatory work. First, wash the salmon, then cut it into pieces and put it on the side plate for later use. At this time, spread some cooking wine and some household seasonings on the salmon. Spread the fillets evenly and clean them, then add some onions, ginger and garlic and marinate for 30 minutes. In this way, some fishy smell in fish can be well removed, and fish can become more tender.
Secondly, we need to take out our own chopped peppers, and then put them on the fish pieces separately, and then color them ourselves. We can stir-fry red and blue chopped peppers together, or mix them together and put them on fish fillets, which can enhance our visual experience. After we put the chopped peppers, we can also cut some shallots and sprinkle them on them. Then steam the plate on boiling water for about 8 minutes, and then burn some hot oil in the pot.
There are not so many complicated steps to pour oil on the freshly steamed salmon, so I think this dish is actually the best if steamed. Because it can not only ensure the delicious inside, but also is very delicious and nutritious. And if you do it at home, he doesn't have so many complicated steps, and some spices can be bought in supermarkets, which is very simple to do.