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Is it easy to eat too much ginkgo biloba fruit poisoning
Can ginkgo nuts be eaten raw? Will eating it cause harm to human health? Ginkgo biloba fruit, also known as white fruit, has the effect of nourishing the lungs and kidneys, and strengthening the body. It is not only edible, but also can be used as medicine. However, raw bilberry contains microtoxicity, eating too much of it will be poisonous, and the reaction after eating it will be different depending on the physical condition of each person. For safety reasons, it should be taken under the guidance of a doctor.

Raw ginkgo biloba fruit, children generally even eat about 20, adults even eat about 50 will be at risk of poisoning. The way to prevent bilberry poisoning is to cook it before eating, but cooked bilberry toxin is still not completely destroyed, so should not eat too much. Also drinking water with ginkgo biloba leaves is also dangerous. It has been found that there is a component of ginkgo biloba ginkgolic acid, which can damage the heart if used in too large a dose or taken for a longer period of time.