The so-called zero-added food is simply natural food. But for the current social development, can real food be added at zero? The answer is obviously no, for today's food, many of them can be preserved for a long time, and for these foods, some food additives are easy to appear, but for today's people, they pay more attention to their own food safety, so they have not thought about these things, but if they think about these things, they will feel incredible.

In fact, for food additives, China also has certain norms. There is no clear stipulation that additives are bad things, because some additives are edible. According to the scope and dosage of food additives stipulated in the national food safety standards, certain safety can be guaranteed. Because for food additives, they are only to improve the quality of food and the needs of processing technology such as preservation and preservation, but also to extend the time of our food preservation. Otherwise, some foods can't be stored for that long, and they are bad when bought back. For such treatment, it actually provides us with a series of conveniences.

And it is obviously because of a series of means used by merchants to obtain benefits. Because around us, there are often some goods marked with adding and not adding. People will choose products without additives for their own safety, but is it true that products without additives will not be processed? This idea also attracted many people, into the pit. However, we have to make it clear that additives are indispensable, and consumers should be rational when spending, and don't really fall into the pit because of a series of routines of businesses.