Preparation ingredients: pork, sweet potato vermicelli, onion, ginger and garlic, starch, pepper, cooking wine, soy sauce, soy sauce, salt, soy sauce, cooking oil cooking process Step 1: rinse the meat and cut into small pieces, and then chopped into a bowl of minced meat, and then add a little cooking wine, pepper, soy sauce, and then mix a little bit of cornstarch, scratched, marinate for a while. Step 2: set up a pot of boiling water, when the water boils down into the sweet potato vermicelli blanching for a few moments, and then fish it out to control the water. The third step: set up a pot of boiling oil, put onion, ginger and garlic to burst incense, then into the minced pork stir fry evenly, and then dig into a spoonful of bean paste stir fry, followed by a little cooking wine along the edge of the pan, soy sauce, put the noodles together and stir fry, and finally put the old soy sauce, salt, add flavor, and then sprinkle a handful of chopped scallions, you can get out of the pot.