The properties and flavors are sweet and flat.

Functions and Indications Eliminating food, clearing the mind, calming the liver and yang. Indigestion, high blood pressure.

Use and Dosage

400 grams of fresh daily, fried, boiled can be eaten.

For hypertension: 500 grams of fresh daily, divided into 2 times.

Metamushroom is a famous wild edible mushroom in Northeast China, which is the second best mushroom after monkey mushroom. It is one of the few edible mushrooms that cannot be cultivated artificially. Mushroom is rich in protein, fat, sugar, calcium, phosphorus and other nutrients, flavorful, has a high food value. Its flavor is similar to seafood, mushroom dishes, meat and vegetarian, fried, stewed, braised, burned and other ways to eat, known as "vegetarian meat" of the mountain treasures. Regular consumption has to strengthen the body's immune system, enhance the body's resistance ability, benefit wisdom and happy, benefit from hunger, prolonging the role of young body and so on. Matsutake mushroom into medicine, has a tendon and activate, strengthen the bones of the function, the main treatment of back and leg pain, numbness, tendons and not comfortable and other diseases.

Hazel mushrooms are one of the unique mountain treasures in northeast China, one of the very few edible mushrooms that cannot be cultivated artificially, and are truly green food. Hazel mushrooms taste delicious, hazel mushrooms stewed chickens and other hazel mushroom dishes are indispensable to the Northeast people to entertain guests of the traditional delicacies. Hazel mushrooms contain a variety of essential amino acids and vitamins, often eaten to strengthen the body's immunity, wisdom and happiness, benefit gas not hunger, and prolong the role of young body. Hazel mushrooms can also be used for medicinal purposes, and can be used to cultivate the valuable medicinal material - asparagus. Mushrooms are similar to hazelnut mushrooms and are the first choice for family consumption.

Monkey head mushroom is also known as monkey head mushroom, monkey head, because of its shape like a monkey head and named as a valuable wild edible mushrooms. Monkey head mushroom meat white, soft, slightly light incense, monkey head practice there are many kinds of cooking flavor is very delicious, so the "monkey head, bird's nest, shark fin" as the first of the mountain treasures. Monkey head mushroom contains a lot of protein, fat, carbohydrates, amino acids and a variety of vitamins, can enhance human immunity. Monkey head mushroom is sweet and flat in nature, has the effect of facilitating the organs and digestion, and contains polypeptides, polysaccharides and aliphatic acyls and other anticancer substances, which can enhance the immune function of the body, and has good curative effect on the digestive tract cancers and is conducive to the healing of post-surgical wounds.