Vegetarian chicken wings belong to dried tofu products, which are shaped like chicken wings, so they are called vegetarian chicken wings. Vegetarian chicken wings are tough to eat and nutritious, containing a lot of protein, fat and carbohydrates, in addition to calcium, phosphorus, iron and other minerals needed by the human body.
How to choose vegetarian chicken wings?
When choosing vegetarian chicken wings, you should choose soy products with anti-pollution packaging, such as vacuum-compressed plastic wrap. At the same time, it is purchased in shopping malls and supermarkets with refrigeration and fresh-keeping equipment.
When buying vegetarian chicken wings, it depends on whether the label on the packaging bag is complete and the production date. Try not to choose soy products that are about to expire.
If it is a vacuum-packed vegetarian chicken wing, if there is air leakage in the packaging, it may affect the quality of the food and it is not suitable for purchase.
If the bought vegetarian chicken wings have an odor or sticky surface, don't continue to use them. The remaining vegetarian chicken wings should be re-sealed and preserved.
Fried chicken wings:
Rub a little oil in the pot, then heat the oil with fire, then put the vegetarian chicken wings in the pot, cover the pot and fry for five minutes.
After frying, open the lid, sprinkle with cumin noodles, a small amount of pepper and Chili noodles, and fry for two minutes on both sides.