Ants vegetable, also known as amaranth, is sour in flavor, cold in nature, and has the effect of clearing heat, cooling the blood and detoxifying the toxin. As a kind of wild vegetable that can be found everywhere, ant vegetable is also a regular guest on people's table. Today and share with you buckwheat noodles ants cabbage buns is an organic combination of the two:

1. ants vegetables selected wash and water control, two beaten eggs in the frying pan fried, and chopped with a spatula; ants vegetables and cooked vermicelli with a knife chopped; cut ants vegetables first mixed with oil, and then with the eggs, vermicelli together in a large container, add an appropriate amount of salt, pepper, sesame oil, stir evenly to be;

1. ants vegetables, ants vegetables and cooked vermicelli; cut ants vegetables first mixed with oil, then and eggs, vermicelli together in a large container, add a suitable amount of salt, pepper, sesame oil The second molasses fifteen minutes; wait for the second molasses of the buns completely, hold up the buns do not press the hand can be put into the steamer steaming compartment;

3. steam up, and then steam for about thirteen minutes can be turned off the fire, and then wait for three minutes, immediately lifted the lid, (lifting the lid to be fast, so as not to drip into the buns of steam affect the beauty.) Don't look at this bun its appearance, but with the addition of coarse grains more conducive to good health, the filling is smooth and fresh, very rich in farm characteristics, the taste for a new!