The peel is made from hawthorn, not carrots.

Guo Danpi rolls made of hawthorn are a famous traditional snack in Shandong, Shanxi, Hebei, Beijing, Tianjin and other places. Similar foods include hawthorn cake (gold cake), hawthorn slices, fried red fruits, etc.

Hawthorn is both food and medicine. According to traditional Chinese medicine theory, hawthorn has good appetizing, digestion, blood circulation, and blood stasis dispersing effects. Modern medical research has proven that hawthorn contains organic acids, which can increase digestion. Enzyme secretion. In addition, hawthorn also softens blood vessels. It is especially loved by the elderly and children. ?

Extended information

Nutritional value:

Fruit peel contains a variety of vitamins, tartaric acid, citric acid, maslinic acid, malic acid, etc., and also contains flavonoids, Lactones, sugars, proteins, fats and minerals such as calcium, phosphorus and iron contain lipolytic enzymes that can promote the digestion of fatty foods.

Promote gastric juice secretion and increase gastric enzymes and other functions. Traditional Chinese medicine believes that hawthorn has the effects of eliminating accumulation and stagnation, astringing and stopping dysentery, activating blood circulation and removing blood clots. It is mainly used to treat food stasis, chest and diaphragm fullness, hernia, blood stasis and amenorrhea.

Hawthorn contains medicinal ingredients such as terpenes and brass, which have significant dilation of blood vessels and antihypertensive effects, strengthen myocardium, anti-arrhythmia, regulate blood lipids and cholesterol levels, and prevent rashes. When eating, you should eat more to help better eliminate toxins.

Baidu Encyclopedia-Fruit Peel