First, stewed Weining ham. Cut the ham into pieces, add water, ginger slices, onion slices and other condiments to stew, and finally add a little salt. This method can keep the original flavor of ham meat and taste delicious.
Second, Weining ham fried rice. Cut the rice and ham into small pieces, add a little oil, salt and seasoning and fry together. This method combines the umami flavor of ham with rice, which tastes mellow and delicious.
Third, Weining ham toast. Spread butter on the sliced bread, add ham slices, sprinkle with some cheese powder, and bake in the oven until the sliced bread is crisp. Serve. This method perfectly combines the aroma of toast with the taste of ham, which is delicious and healthy.
The above are three simple and easy-to-cook methods of Weining ham meat, so try it quickly!