Method of selecting electric pressure cooker:

1. See the safety of the electric pressure cooker: the safety equipment of the electric pressure cooker mainly consists of two parts: the pressure limiting valve and the anti-blocking cover. The electric pressure cooker with good safety function usually chooses the pressure limiting valve for manual pressure relief; The anti-blocking cover will choose aluminum alloy raw materials, and the plan of using cross grooves can effectively prevent the pressure cooker from blocking and greatly improve the safety of items;

2. Look at the quantity and material of the inner container: electric pressure cooker manufacturers with good quality will generally be equipped with two kinds of inner containers with different raw materials when purchasing, one is mainly used for cooking rice and porridge, and the other is used for stewing soup and meat. As for the raw materials of the inner container, the electric pressure cooker made in Tao Jing has the best quality, followed by the inner container made of purple sand and stainless steel, while the cheap electric pressure cooker is generally equipped with an inner container, and it is often made of non-stick coating material, which is easy to fall off and has poor durability;

3. Look at the control mode of electric pressure cooker: there are two main control modes: mechanical electric pressure cooker and microcomputer control mode. The former has messy operation and single function, and there are certain security risks. Comparatively speaking, microcomputer electric pressure cooker is undoubtedly more suitable for modern family use;

4. Look at the capacity of the electric pressure cooker. People should be considered when buying electric pressure cookers. Families with 2-3 people choose 4 liters, families with 3-5 people choose 5 liters, and families with more than 6 people choose 6 liters or 8 liters. It is considered that 5 liters is usually the most suitable for ordinary families.