1, purple sweet potato rolls
Purple sweet potato flower roll is a simple and easy-to-make flower roll. The materials for making purple sweet potato rolls include flour, purple sweet potato, appropriate amount of water and yeast. The production method is to mix flour with purple sweet potato, add clear water and yeast, knead into purple dough, then add water and yeast into flour, knead into white dough, and let stand for fermentation. Knead the dough into long strips and roll them into dough sheets, overlap the two dough sheets, roll them up, cut them into pieces of moderate size, press them together with chopsticks, and steam them in a pot.
2, purple sweet potato two-color rolls
Purple sweet potato two-color flower roll is a simple and beautiful flower roll pattern. The production method is to mix and stir the purple potato and flour into dough, then roll the purple dough into dough pieces, fold them together and roll them up. Finally, turn the purple dough embryo over, scratch the white part several times and screw it off. This kind of flower roll has two colors, arranged alternately, which makes people shine at the moment.
3, pumpkin two-color flower roll
Pumpkin two-color flower roll is a simple and easy-to-make flower roll, which is made of flour, pumpkin puree, yeast and appropriate amount of water. In the process of making, flour, pumpkin puree and yeast are mixed and stirred evenly, and then a proper amount of water is added to knead into dough and fermented until the dough becomes larger. Then the dough is divided into small pieces, rolled into thin slices, coated with pumpkin puree, and sprinkled with appropriate amount of sugar and flour. Finally, roll up the dough and cut it into the shape of a flower roll to make a delicious pumpkin two-color flower roll.
4. Kangaroo-style flower rolls
Kangaroo-style flower roll is a very interesting flower roll. It is shaped like a kangaroo's abdomen, beautiful in appearance and deeply loved by children. The making method is very simple. First, roll the dough into a rectangle, then cut it from the middle, then make three symmetrical small mouths on both sides with scissors, and finally fold the dough in half and knead it into the shape of a kangaroo flower roll.
5, salt and pepper rolls
Salt and pepper rolls are simple and easy to make. First, ferment the dough, roll it into a rectangle, brush it with a layer of cooking oil, and then evenly sprinkle with refined salt and pepper powder. Then, roll it up from the bottom side, roll it into a long tube, and cut it into uniform small dough. Wake up the rolled flower roll for 20 minutes, slowly press it down in the middle position with chopsticks, pinch both sides, and pinch it down and inward at the same time. Finally, the kneaded rolls are proofed 15 minutes, and steamed on high fire 15 minutes.
6, moss strip flower roll
The moss strip flower roll is a simple and easy-to-make flower roll. Just mix flour, yeast powder, edible salt, salad oil and appropriate amount of water, and then stir-fry slowly until the moss strips break themselves and become powder. Add the right amount of salt to make the kitchen full of rich fragrance.
7. Cauliflower-style flower rolls
Cauliflower-style flower roll is a very healthy flower roll, and its making method is simple. Just roll the dough into a circle, wrap it around a circle of small dough, sprinkle a little pearl powder or flour, gently cut out a few small mouths with scissors, and then gently press it with the fingers of the outer circle, and it will show a shape like cauliflower.
8. Skirt-style flower rolls
Skirt-style flower roll is a very beautiful flower roll, which is shaped like a fringed skirt. The making method is very simple. You can roll the dough into a long strip shape, cut it in the middle, roll it up from both ends, and finally splice the rolls together.
9. Pineapple-style flower rolls
Pineapple flower roll is a very interesting flower roll, and its shape is similar to a pineapple. The making method is also very simple. You can divide the dough into two parts, roll the bottom flat first, and then fix the petal shape upwards. Fill the center of the dough with stuffing, then cut the dough into small mouths with scissors, and finally splice the rolls together.
10, fish-bellied flower roll
Fish-bellied flower roll is a very interesting flower roll, which looks like a fish's belly. The making method is very simple. You need to roll the dough into an oval shape, then flatten the bottom, fold the top, and finally splice the rolls together.