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How to use multifunctional electric cooker Features of multifunctional electric cooker
There is an amazing pot on the market now. As long as you plug it in, you can cook almost any dish. It is no problem to cook hot pot with various functions, which attracts many people to buy it. However, before buying, we'd better know how to use the multifunctional electric cooker to avoid buying unsatisfactory products.

Brief introduction of multifunctional electric cooker

Multifunctional electric cooker is a kitchen appliance that uses electric heating to cook food. It can process a variety of foods, including frying, frying, branding, steaming, boiling, rinsing, stewing, etc. Most dishes can be cooked by electric cooker, which is very practical, very suitable for family purchase, and can also be used in hotels and restaurants as hot pot and instant-boiled mutton.

Characteristics of multifunctional electric cooker

1. Beautiful shape, all functions are clear on the panel, and the operation is simple and convenient.

2. The functions are diverse, such as frying, frying, frying, branding, steaming, boring and rinsing. To realize which cooking function, just press the corresponding function key.

3. Uniform heating, rapid temperature rise, wide power adjustment range and high thermal efficiency.

4. With multiple safety protection, it is not afraid of dry burning, and it will automatically cut off the power when the temperature is too high, which is safe and reliable.

5. Smoke-free, fire-free, environment-friendly, healthy, time-saving and energy-saving.

How to use the multifunctional electric cooker

1. frying: when frying food, you can use 1300W, 1600W, 2 100W.

2.? Steaming: Steaming steamed bread can steam up to 20 layers at the same time. First, turn on the full power of 2 100W and add about 3Kg of water.

3.? Stewing: firstly, turn on the total power of 2 100W for stewing rice, add water to boil and then reduce it to 800W. After cooking for about 5 minutes, turn off the power, and stew for 20 minutes with waste heat.

4.? Boiling: put a layer of empty steamer on the pot to prevent the boiling water from overflowing. First, turn on the total power of 2 100W, boil the water, add the dumplings, turn them over, cover the pot, and boil for 3-5 minutes.

5.? Stir-fry: when cooking, stir-fry with 2 100W for quick fire, and cook with 500W, 800W, 1300W, 1600W for slow fire.

6.? Baking: when baking cakes, preheat them with 2 100W for 1-2 minutes, and then reduce them to 800W.

7.? Rinse: All switches are turned on, and 8- 10 people can rinse the pot at the same time.

Price of multifunctional electric cooker

1. Galanz multi-purpose electric cooker CFK- 120AG? 99 yuan

2. Bear? DRG-C 123? 129 yuan

3. Liven? DHG-7L? 299 yuan

The above is how to use the multifunctional electric cooker for everyone. I hope I can help you. Want to know more about how to use the multifunctional electric cooker, please continue to pay attention to the decoration of Tuba Rabbit.

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