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How to eat mugwort leaves
Eating methods of mugwort

1, mugwort cake:

Practice: mugwort leaves into pulp, and then glutinous rice flour into a one mugwort cake, the taste has a very strong fragrance of mugwort leaves, and a little bitterness of mugwort leaves, after eating the teeth and cheeks.

Role: beauty function, is the ideal snack for women in menstruation, and has a certain therapeutic effect on colds.

2, hen aiye soup:

Practice: 1 old hen, aiye 15g. the old hen washed, cut into pieces, with the aiye together with the soup, divided into 2 ~ 3 times to eat.

Role: replenish qi and blood ingestion, strengthen the spleen and tranquilize the heart, suitable for women's deficiency can not ingest blood and lead to excessive menstruation, palpitations, insomnia and dreaming, cold pain in the abdomen.

3, mugwort leaf sweet soup:

Practice: mugwort leaf 15g, sugar 20g, **** boil soup to drink.

Function: clearing heat and dampness, blood circulation and blood stasis, applicable to women's menstruation irritation, red burning pain in urine, dry mouth and bitter, like cold water, constipation is difficult to go down, red tongue with yellow fur, pulse number and weakness.

4, ai Ye gelatin porridge:

Practice: ai 20g, dry ai Ye 10g, brown sugar 1 tbsp. Dry leaves first 3 bowls of water decoction for 20 minutes, pour out the juice. Crush the Colla Corii Asini, add it to the juice and cook until it is completely dissolved (stirring while cooking), then add brown sugar and mix well. Take when having excessive menstrual flow during menstruation. 2 times a day is suitable.

5, ai leaf meat round:

Practice: the pork and ai leaf were minced and added the appropriate amount of salt, ginger, monosodium glutamate, peanut oil, cornstarch, eggs and mix well, and then processed in the usual way into a meat round or meat cake. Or boiled, or fried, or steamed, can be.

Effects: warm the stomach and calm the mind.

6, mugwort dumplings:

Practice: 1, 300g of mugwort leaves, chopped; green onions, bean sprouts, tofu, chopped in moderation. 2, the above materials are mixed well, with salt, monosodium glutamate (MSG) seasoning into the filling. 3, wrapped in dough filling into a dumpling shape, into the pot to steam or boiled.

Function: Increase appetite.

7, mugwort leaves brown sugar water:

Practice: 5 slices of ginger, 5 jujube, mugwort leaves 15g, brown sugar, water decoction.

Effect: for women with dysmenorrhea.

8, ginger ai eggs:

Practice: ginger 15g, ai leaf 10g, 2 eggs, add the right amount of water to cook, the egg shells into the re-cooked, drink the juice and eat eggs.

Effects: used for women with excessive menstruation.

9, flour steaming leaves:

Practice: the fresh leaves removed hard stalks, withered leaves, with the water will be amassed, and then according to the proportion of 1kg of leaves mixed with 250g of flour, mixing and mixing loose, so that all the leaves are stained with flour. Then spread into the cage drawer steam about 30 ~ 40 minutes after the pot. Steamed mugwort leaves are grayish white, no strong aromatic flavor. Sheng in a bowl, seasoned with sesame oil, spicy noodles, green onions, garlic and other modifications of the flavor is ready.

Effects: Appetizing and warming the stomach.

10, ai leaf vegetable dough:

Practice: the ai leaf chopped, put the right amount of flour, water, salt and knead into dough, made into a moderate size of ai leaf vegetable dough, into the pot can be steamed.

Function: can pass qi and blood, dispel cold and dampness, stop bleeding, and stabilize the fetus. Especially before and after the Dragon Boat Festival, mugwort leaves are tender and fresh, with the effect of appetizing and strengthening the spleen and improving appetite.

The contraindication of taking moxa leaves

Yin deficiency and blood heaters should not use moxa leaves. Bitter wine and aromatic herbs are the enablers. Yin deficiency and fire, blood dryness and heat, and the person who has blood loss disease is prohibited.