Older people can eat horse meat

Smoked horse meat noodles

Recipe introduction Smoked horse meat and smoked horse sausage used to be a unique food of the Kazakh people , which can only be eaten in other people's yurts. Now it is no longer a rare thing. The speed of logistics development is amazing. Most of the Xinjiang restaurants in Nanjing serve this dish as a cold dish. In fact, the best way to eat smoked horse meat is to cook it while it is still hot and eat it into slices with a small blade ~ just two bites of Erguotou, it is delicious~

Ingredients

Horse meat, flour, garlic, potatoes

Method

1. Put the smoked horse meat into the pressure cooker and press it for 15-20 minutes. Taste it at this time, it may still be a bit old, then cook it for another ten to twenty minutes and it will be almost done

2. Lightly salted dough noodles, and cut some potato cubes into the smoked horse meat soup Go in; cut the noodles into strips, pull them into long thin slices and throw them in. Sprinkle some smoked horse meat, smoked horse intestines, and minced garlic into them, and let’s eat~~