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Preparation method of tremella and jujube water
Don't drink it often, lest you look too good and ruddy. Soft and glutinous, sweet and delicious, come to a bowl every day, it looks great.

Composition:

Tremella, red dates, brown sugar (mainly a little color), lotus seeds, gourds, medlar, peanuts and glutinous rice.

Exercise:

1, except brown sugar, put other materials into the rice cooker for stewing 1 hour (sticky).

2. Finally, add brown sugar and mix well.

It's delicious, a bit like eight-treasure rice. If it doesn't look good, eat it quickly!