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What is the best pig heart stew?
1 Ganoderma lucidum pig heart

I. Ingredients:

1. Main ingredients: 15 grams of Ganoderma lucidum, 500 grams of pig heart.

2. Seasonings: cooking wine, refined salt, monosodium glutamate, sugar, green onion, ginger, pepper, sesame oil, marinade.

Second, the method:

1. Ganoderma lucidum remove impurities and wash, decoction filtering medicinal juice. Pork heart broken clean blood, and Ganoderma lucidum medicine meter,

onion, ginger, pepper in the same pot, cook to six mature.

2. The heart of the pig in the marinade pot, cooked over moderate heat, wipe clean the foam. Take the marinade, add salt,

flavor, cooking wine, sesame oil, heating into a thick juice, evenly coated in the outside of the heart of the pig into.

Press: Ganoderma lucidum benefits qi and blood, nourishes the heart and tranquilizes the mind. Pig heart blood, nourish the heart and tranquilize the mind. The two composition of this dish has

To replenish qi and blood, nourish the heart and tranquilize the efficacy of the spirit. Apply to the disease body weakness, insufficient blood, upset sleeplessness, palpitations,

coronary heart disease, etc., can also be used as a leukopenia patients with therapeutic dishes. Eating this dish, the tree human body

positive qi, ze skin health and beauty, wisdom and brain, prolong life.

Pig heart contains protein, fat, thiamin, riboflavin, niacin and other ingredients, with nutritional blood, nourish the heart and tranquilize the role

2

Fresh ginseng stewed pig heart pig heart 1, fresh ginseng 2, goji 10 grams, 2 slices of ginger, mineral water 0.5 liters.

1 teaspoon salt, a little sugar.

1. Split open the heart of the pig, fly water, wash, pick clean white tendons; wolfberry clean; fresh ginseng clean.

2. Mineral water boiling into the pig heart, ginger slightly rolling, scrape off the foam.

3. Put all the ingredients together into the stew pot, add ginger and stew on low heat for 45 minutes, add seasonings to taste.

1. You can use about 80 degrees of hot water to slightly scald off the gurgling liquid before stewing.

2. Pork heart tonifies the heart and calms the mind, suitable for qi and blood insufficiency, loss of eyesight and dreams.

Lotus stewed pig heart soup: 15 grams of lotus meat, 5 grams of flowers, pig heart 1 set in the stew pot, stewed in water, there is a beneficial effect of tranquillity.

1. red ginseng boiled pig heart: 150 grams of pig heart (cleaned and cut into pieces), red ginseng 10 grams, with soup consumption.

Hidden pain in the heart and chest, shortness of breath, tiredness, fatigue, white face and self-sweat, tongue pale fat and tender, moss white, weak pulse

.