How to make delicious and easy homemade coconut milk, share the recipe with illustrations

Main ingredients

Almonds?: 200

Peanuts?: 250

Milk?: 400

Coconut Pulp: 100

Accessories

White sugar: 20

Water: 150

How to make delicious and simple homemade coconut milk

The first step

1. Prepare materials. Soak peanut kernels for 1-2 hours in advance, peel and wash. Wash the almonds.

Step 2

2. Put the almonds into the wok, stir-fry over low heat until the water evaporates and the surface turns slightly yellow.

Step 3

3. Put the peeled peanuts into the wok, stir-fry over low heat until the water evaporates and the surface turns slightly yellow.

Step 4

4. Let the fried almonds and peanuts cool.

Step 5

5. Add milk and grind it into a grinder.

Step 6

6. Crush the paste.

Step 7

7. Pour the crushed almond and peanut paste into the pot

Step 8

8. Add Water, coconut milk, and sugar

Step 9

9. Bring to a boil over low heat.