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What effect does Mulberry have on human body in rural areas?
Mulberry has high edible and medicinal value, is rich in various trace elements needed by human body, and has good effects of enhancing immunity, antivirus and anti-ulcer. Traditional Chinese medicine has the effect of nourishing blood and blackening hair.

Mulberry is a nourishing traditional Chinese medicine with dual functions of medicine and food, and it is the mature fruit of Mulberry, a Moraceae plant. Slightly cold, sweet and sour, it has the effects of nourishing and strengthening, promoting fluid production to quench thirst, nourishing heart and intelligence, moistening intestines and relaxing bowels. Raw food has a good effect of promoting fluid production and quenching thirst, and can be combined with honey to moisten the intestines and relieve constipation.

It can also strengthen the brain, improve intelligence and promote children's intellectual development. Adults who use their brains too much can also use mulberries for conditioning. People who often stay up late remember to bask in the sun and soak in water for tea. Compared with the health care products of pharmacies, it is both economical and affordable. So many people drink it as tea, which is good for their health.

Mulberry can also be used to treat tinnitus, palpitation, dizziness, irritability and insomnia, soreness of waist and knees, thirst and dry mouth caused by yin deficiency and blood deficiency. Mulberry also has the functions of improving immunity and resisting aging. Can prevent arteriosclerosis and osteoarthropathy, and promote metabolism. At the same time, it has a good auxiliary effect on hypertension, hyperlipidemia, coronary heart disease, neurasthenia and anemia.

Mulberry is not only a kind of fruit, but also a kind of traditional Chinese medicine, which has great medicinal value. Mulberry has the effect of blackening hair and can be used to treat premature gray hair. For women, it has the effect of beauty beauty, and it can also tonify qi and blood. Mulberry is a kind of fruit with high nutritional value in life, and there are many ways to eat it, among which mulberry is used for soaking in water. Mulberry soaked in water is especially suitable for patients with yin deficiency and blood deficiency, juvenile whitish, physical weakness after illness and habitual constipation. Mulberry seeds can't be eaten with duck eggs. At the same time, we should pay attention to spleen and stomach deficiency and diabetes. It is recommended to take 20 to 30 capsules at a time. But people with bad stomachs and diarrhea are not suitable for eating mulberries. In addition, children should not eat a lot, otherwise it will be counterproductive.