Every time I step into a dessert shop at 85 degrees C, it is always dazzling, and I don't know which dessert to start with. Among them, the most eye-catching ones are all kinds of brightly colored cakes. Among these cakes, there is a delicious caramel cream cake.

This caramel cream cake has a rich milk flavor, a very delicate and smooth taste, and a distinct layering of the cake, with a perfect taste balance when eating. The most intoxicating thing is caramel cream, which is neither too sweet nor too light. Take a bite, and the cake, sandwich cream and caramel will melt together in your mouth, which is definitely the ultimate enjoyment of the tip of your tongue.

Of course, other cakes with 85 degrees C are also very delicious, such as matcha cake and black forest cake. Matcha cake is mainly flavored with green tea powder, which is rich in taste and not too sweet. The black forest cake is rich in chocolate flavor, with cherry jam and whipped cream in the middle. It tastes fresh and not too heavy.

In short, 85 C cakes are rich in variety and delicious, no matter which one you choose, it is worth a try.