The main ingredients of Yangweishu granules are Atractylodes macrocephala, Radix Adenophora, tangerine peel, Codonopsis root, dried ginger, polygonatum, yam, hawthorn, dodder, black plum and Scrophulariaceae. It has the effects of replenishing qi and strengthening the essence, nourishing yin and nourishing the stomach, regulating the middle burner, and promoting qi and dissipating it. It is used for symptoms such as epigastric burning and pain, heat in the hands, feet, and heart caused by Qi and Yin deficiency, dry mouth, bitter mouth, anorexia, chronic atrophic gastritis, and chronic gastritis with the above syndromes.

The main ingredients of Xiangsha Yangwei Pills are Acosta, Amomum villosum, Atractylodes, dried tangerine peel, Poria, Pinellia ternata (prepared), Cyperus rotundus (Vinegar made), Citrus aurantium (fried), Cardamom (removed) shell), Magnolia officinalis (from ginger), patchouli, licorice. The excipients are talcum powder, gypsum, ginger and bran. Soothes the stomach. It is used for not wanting to eat, feeling full and stuffy in the epigastrium or vomiting sour water. Xiangsha Yangwei Pills are derived from the traditional Chinese medicine prescription Liujunzi Decoction with the addition of Amomum villosum. The main functions of Liujunzi are to replenish qi and strengthen the spleen, and treat poor appetite caused by spleen and stomach qi deficiency and poor digestion. In addition, Acosta and Amomum villosum can treat chronic gastritis, stomach and duodenal ulcers.

Use the right medicine, whichever one suits the disease is best.