Raw materials: 500 grams of low-flour, 225 grams of powdered sugar, 225 grams of lard, 50 grams of north almonds (polished into almond flour), 8 grams of baking powder, 3 grams of baking soda, 40 grams of water;

Surface decorations: large almonds, 1 egg;

Practice:

1, ready to use, will be the north almonds polished into a grain-free powdered with the materializer

4, the egg beaten into a whole egg wash, in the ball on the surface of a thin layer of egg wash, with chopsticks to the center from the top of a small hole to the bottom, put a almond (ie, decorative use of the United States almonds), evenly leave enough space into the baking dish;

5, through the connection of the oven's Wifi function, the cell phone App will be able to send commands for the operation and control, select the After baking, the mobile phone App will display "finish baking", while the oven will send out a crisp ringing tone for prompting; take out and let it cool thoroughly before eating, the best flavor, the remaining need to be sealed and preserved.

Tips:

1, the use of the oven's hot air function, you can make the hot air circulation inside the oven, is conducive to the almond cake baked more evenly, more thorough.

2, if the oven can be up and down the pipe independent temperature control, you can choose the upper fire 180 degrees, lower fire 140 degrees.

3, the surface decoration can also be brushed with egg wash directly after wrapped with sliced south almonds, but should not be used with north almonds, will affect the finished flavor.

4, if there is no lard, can be replaced by salad oil, but the finished product is not as fragrant as lard; if there is no ready-made powdered sugar, can be used in the cooking machine will be polished fine sugar into powdered sugar; almond flour is best not to use ready-made, with the North Apricot directly polished out of the flavor, the finished product is also more fragrant and more delicious!

5, the original recipe is the upper fire 180 degrees, the lower fire 140 degrees, because this oven does not have the upper and lower tubes of independent temperature control function, so I choose the temperature of 170 degrees.