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How to eat canned mud snails

You can cook soup with eggplant, the following practice:

Preparation materials: eggplant 6 to 7, 200g canned mud snails, moderate amount of yellow wine, moderate amount of soy sauce, moderate amount of salt, garlic 1 to 2, 2 to 3 green onions, green peppers, 1

Steps to make:

1, eggplant cleaned and sliced

2, heat the oil, add the eggplant stir-fried

3, minced garlic, green pepper together to join the stir-fry

4, add the right amount of water, canned mud snails, yellow wine, mud snails canned salt, you can not need to put additional salt

5, add the right amount of soy sauce, the last plate, you can according to their own preferences sprinkled with some green onions