1, avoid eating with tea: tea is the "nemesis" of lamb. Mutton is rich in protein, and tea contains more tannic acid, eat mutton when drinking tea, will produce tannic acid protein, so that the peristalsis of the intestines weakened, stool water to reduce, and then induce constipation.

2, should not be eaten with vinegar: vinegar has astringent effect, is not conducive to the body of Yang Qi's development, and mutton with eating will make it weakened the role of warmth.

3, should not be eaten with pumpkin: lamb and pumpkin are warm food, eaten together, it is very easy to "fire". In cooking lamb should be less chili, pepper, ginger, cloves, fennel and other hot spices.

4, should not eat with watermelon: eat lamb after eating watermelon is easy to "hurt the energy". Mutton taste sweet and hot, watermelon cold, is cold products, after eating to reduce the warmth of mutton role, and impede the spleen and stomach.

5, part of the disease avoid eating mutton: often mouth and tongue erosion, red eyes, bitter mouth, irritability, dry and sore throat, gums, or diarrhea, or serving traditional Chinese medicine, half-summers, calamus are avoid eating mutton.