material

condiments

Please click to enter a picture description.

Tender tofu150g

Please click to enter a picture description.

Chinese cabbage100g

Please click to enter a picture description.

Garlic 2 cloves

condiments

salt

2/ 1 teaspoon

Chicken powder

2 grams

Stewed tofu with cabbage

1.

The materials are ready; Wash Chinese cabbage and cut into sections, and dice garlic.

Please click to enter a picture description.

2.

Cut tofu into small pieces, blanch and remove; Heat oil in a pan and saute garlic.

Please click to enter a picture description.

3.

Add Chinese cabbage and stir fry; Stir-fry the cabbage until soft, and then add the tofu.

Please click to enter a picture description.

4.

Then add water to boil; Add salt and chicken powder before cooking.

Please click to enter a picture description.

5.

Finished map of stewed tofu with cabbage

Please click to enter a picture description.

Please click to enter a picture description.

Please click to enter a picture description.

Please click to enter a picture description.

Cooking tips

Tofu is boiled in water, so you can turn off the heat without boiling for too long.