How to open canned lunch meat is as follows.

How to open canned luncheon meat is as follows:

1. Method 1: Using the principle of thermal expansion and contraction, first soak the canned luncheon meat in hot water. After a while, soak it in cold water for a while, then open the lid of the lunch meat and pour it out.

2. Method 2: Place the canned luncheon meat upside down, then tap the bottom of the can with your hands, then open the lid and pour out the luncheon meat easily.

3. Method 3: Use a knife to score a circle along the edge of the canned luncheon meat, and then pour it out. But you must be careful when using the knife to avoid hurting your hands.