How to make pig's trotters in salsa sauce:1 1 Wash half of the fresh pig's trotters, especially wash the skin and the hairs on the top.

Pig's trotters in salsa sauce: 2 2 Take a bowl and add two tablespoons of salsa.

Pig's trotters in salsa sauce: 3 3 Add two tablespoons of soy sauce, stir well and set aside.

How to make pig's feet with salsa sauce: 4 4 Boil water in a pot and blanch the pig's feet to remove the blood.

Pig's trotters in salsa sauce: 5 5 hot oil in a pan (add only a little oil, the pig's trotters will come out of the oil later), add the pig's trotters and stir-fry to remove the oil.

Shazha sauce pig's feet practice steps: 6 6 pig's feet out of oil, add a good mix of shazha sauce and water, slightly submerged pig's feet, cover and boil.

Shazha sauce pig's trotters practice steps: 7 7 transferred to the electric pressure cooker liner, add a small piece of white onion, hit the pressure pig's trotters gear. (Do not want to press too bad on the pressure less time, or directly on the frying pan burn)

Shacha sauce pig's trotters practice steps:8 8 8 pressure, such as deflated, and then take out and re-pour into the frying pan, high heat to collect the juice.

Shazha sauce pig's trotters practice steps: 9 9 prepare the appropriate amount of chopped green onion.

Pig's trotters in salsa sauce: 10 10 juice until almost dry, remove from heat.

Pig's feet in salsa sauce: 11 11 plate, and finally sprinkle some chopped green onion can be