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The practice of original cold-mixed three-silk, how to make original cold-mixed three-silk delicious?
step

The original method of cold-mixed three-silk 1 1. Prepare 1 carrot, wash and peel.

Step 22: Cut carrots into filaments.

Step 33: Put shredded carrots into boiling water and blanch on low heat 1 min.

Step 44. Take out the shredded carrots and put them in the refrigerator for a while.

Step 55: Prepare 1 root cucumber or cucumber, and clean it with salt or baking soda powder.

The original method of cold-mixing three silk steps 66. Cut the cucumber into filaments and put it in the refrigerator for later use.

The original method of cold mixing three silk steps 77. Take 1 small handful of mung bean vermicelli and scald it for later use.

The original method of cold-mixing three silk steps 88. Cut the dried pepper into small pieces and bake it in the pot for about 10 second.

The original method of cold mixing three silk steps 99. Add a small amount of peanut oil to the pot, and the aroma of pepper will be hot.

The original method of cold-mixing the three shredded noodles 10 10. Pour the fried Chili oil on the prepared three shredded noodles while it is hot, add seasoning juice according to personal taste, and mix well. Delicious and refreshing meal is ok ~