Private cuisine, as its name implies, is a private dish with special dishes and delicious taste. Private cuisine still has its own unique and irreplaceable flavor. To some extent, it is for this reason that private cuisine is so popular. For people who want to choose catering business, private cuisine is a good choice.
0 1/ Small entrepreneurial competition
At present, most private kitchens operate small restaurants, and there are no large-scale chain restaurants or very influential brands, so the competition for private kitchens is even smaller.
02/ Low start-up cost
The location of private kitchen business shop is mainly in residential areas or relatively quiet and remote locations, not in prime locations or bustling commercial streets, and the rent is cheaper. For entrepreneurs, it can reduce the burden of rent and the cost of starting a business is lower.
03/ Low entrepreneurial pressure
The characteristic of private cuisine is to book in advance and supply in limited quantities, so the number of customers received every day will not be too large. For those who start a business, there is no need to worry that too many customers will be too busy to affect the taste of the dishes, which will make the business less stressful and easier to create a good reputation.
04/ Wide market prospect
In recent years, people pay more and more attention to food safety, and many chain brands are often exposed to using expired and deteriorated food and inferior raw materials, which leads to panic. From the psychological point of view of consumers, private cuisine means green and healthy, so private cuisine has become the choice of more consumers.
Changsha New Oriental offers a Chinese food refresher course, teaching a variety of special dishes, and can master the entrepreneurial technology of opening a store in two months. At the same time, the school will also teach innovative courses in food research and development, so that students can master the skills of food research and development.