Ingredients: chives, dried mushrooms, shrimp, ginger, garlic, soy sauce, soy sauce, cooking wine, oyster sauce, sugar, cooking oil and salt.

Production method:

1, mince onion, ginger and garlic, soak mushrooms in cold water until they swell, and then cut them into pieces. Shrimp is the same as above.

2. Pour a proper amount of base oil into the pot, then the onion, ginger and garlic will burst into fragrance, and then pour in dried shrimps, mushrooms and a little water to boil.

3. Add a little soy sauce, soy sauce, cooking wine, sugar and salt to taste, and then turn to low heat to cook 10 minutes to take out.

4. After serving, filter the residue inside with a strainer. After rice rolls is steamed, pour the sauce in and mix it.