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How to make beef ingots delicious?
1.

The fresh beef bought is bright red and needs to be cut into even slices with a knife, so the beef slices are so rotten.

2.

The vermicelli includes potato powder, sweet potato powder and mung bean powder, and the vermicelli with beef should be wide vermicelli made of potato powder.

3.

Carrots should choose green radish, so that when stewed with beef, the beef is easy to cook and the soup is still fresh.

4.

After the prepared pot is adjusted, add beef, cooked soybean oil and soy sauce, then add wide vermicelli, radish pieces and a proper amount of water cover, and adjust the stew time.

5.

The beef stew is very good. You can dip it in seasoning or stir-fry it with Chili.

6.

When it is beef, it is easy to be digested with the staple food pasta, so pay attention to the health of the diet when cooking beef dishes.