Scallop meat, you can make a "warm scallops" at home.

Practice:

1. first of all, the scallop frozen products thawed

2. the scallop washed, put into the boiling water, when the water boiled again, the scallop out of the spare.

3. Wash the cilantro and rice chili, cut the cilantro into pieces and the rice chili into circles.

4. Blanched scallops and cut cilantro, rice spices into a large pot, pour cooking wine, vinegar, soy sauce, sprinkle with salt, sugar, monosodium glutamate (MSG), and finally drop a few drops of sesame oil, mix a little.

5. A plate of colorful, tasty warm mixed scallops is presented in front of you.?