Production steps:
1, the milk is slightly heated to about 30 to 40 degrees, and then it is fully mixed with yeast.
2. Pour the butter, condensed milk, sugar, salt and eggs into the toaster, and finally put the flour in.
3. Soak raisins in water in advance, and then put them directly in the small box above the lid. Never mind. Selection function: European soft bread.
3. The rest of the work is left to the toaster.
4. After almost 2 hours, the dough also fermented and swelled? .
5. Knock an egg and brush a layer of egg liquid on it with a brush, so that the baked bread is shiny and won't look so dry.
6. After about 40 minutes, the bread is baked. Put it inside and take it out when it's cold.
7. It was like this after it was almost cold. It came out with a gentle fall.
8. Finished product drawing.