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How to make enoki mushrooms

Easy to eat enoki mushrooms

The 4 ways of enoki mushrooms, the method is simple and delicious,

The first one we come to a simple cold enoki mushrooms, this should be a lot of friends to go out to eat like to order a dish, in fact, the practice is also very simple Oh. Prepare mushrooms, green onions and garlic, green and red peppers, salt, sugar, oyster sauce, soy sauce and chili oil. The first thing to do is to take care of the mushrooms, remove the roots, wash and tear, and wash and cut the green and red peppers into julienne strips. Then put the mushrooms and green and red pepper shredded into the hot water blanching for about two minutes, blanching and then put out into cool water, cooled and then fished out of the water. Prepare a clean bowl add minced garlic, green onion, sugar, salt, soy sauce and oyster sauce, and finally add some cold water and mix well and pour it on top of the mushrooms and mix well, and finally pour some chili oil on it.

The second to a delicious chopped pepper mushrooms, prepared with: mushrooms, soy sauce, sugar, chopped pepper, green onions and cooking oil. First of all, it is better to remove the root of the mushrooms and wash and tear them into strips, control the water and put them in a clean dish. Add boiling water to the pan and steam the mushrooms over high heat for 5 to 6 minutes. Prepare soy sauce and sugar into a bowl and mix well, a little bit of sugar is enough. After the mushrooms are steamed, turn off the heat, pour the sauce on the mushrooms and cover with a lid and simmer for two minutes. Then sprinkle some chopped peppers and scallions, burn some oil in the pot, heat it up and pour it on top of the enoki mushrooms and you're done.

The third we come to a fried, we eat vegetables in many cases are fried. Used here are green peppers, carrots, enoki mushrooms, oil and salt. Used quite simple, like if you can according to their own taste and then use some seasoning Oh. First of all, the required ingredients are ready, carrots and peppers cut into julienne strips, enoki mushrooms to remove the roots and wash and tear into strips. Prepare a frying pan with oil to put the carrots into the stir-fry, fried red oil when the mushrooms are also put into the pan stir-fry, stir-fry until soft when the green pepper is also put into the stir-fry, and then add the right amount of salt and stir-fry evenly on it. This is a nutritious, delicious and beautiful food Oh!

Lastly, we will say one more, you may not know this practice Oh, that is the golden mushroom into dumplings, I also just know this practice, the flavor is still very good, practice is also very simple. And we do the same with other dumplings, the first is to prepare the meat filling, and then the enoki mushrooms cleaned and chopped to add the meat filling and mix evenly wrapped into dumplings cooked can be, the flavor is super delicious