? The efficacy of burdock is still more, generally primary adolescent type glaucoma can eat burdock, the elderly glaucoma may not be obvious effect. Burdock has obvious diuretic, eliminating accumulation, lowering blood fat, lowering blood pressure, lowering blood sugar, laxative, tonifying the kidney and inhibit the growth of cancer cells, proliferation and removal of heavy metals in the water role, is a very ideal natural health food. The following are specific about the efficacy of burdock role.

List:

1: inhibit the growth of cancer cells: chemical reaction in the body, can produce more than 30 kinds of substances, including "a lot of folic acid" can prevent the body's cells from undesirable changes, to prevent the production of cancer cells. It can promote the proliferation of cells in the body, strengthen and enhance the white blood cells, "platelets", so that the T-cells to three times the rate of growth, strengthen immunity, enhance the effectiveness of anti-cancer.

2: evacuation of wind heat: burdock also has the role of evacuation of wind heat, can be used for external wind heat caused by fever, headache, cough, spit and sore throat and other symptoms, in addition to treating the symptoms of tonsil inflammation. Burdock with chrysanthemums, orange root, honeysuckle and so on together with the effect is good.

3: used for feverish sores and mumps, there is a detoxification and swelling effect, often with forsythia, Panax quinquefolium and other heat detoxification, dispersal and treatment of sores with the drug.

4: prevent constipation: burdock contains a lot of fiber, and this fiber can promote gastrointestinal peristalsis, promote defecation, and can help the gastrointestinal tract to discharge toxins, gastrointestinal digestive effect, can effectively prevent the occurrence of constipation.

Burdock tea uses artificially cultivated fresh burdock taproot as raw material, after some complex production procedures, the fresh burdock into dry easy to store, portable health food, the production process requires as little as possible to destroy the original nutritional value of fresh burdock. Burdock tea has a fragrant aroma, after brewing, the tea color is golden and bright, the aroma is mellow and pleasant, does not contain artificial coloring and chemical additives, men, women, young and old people are suitable for all seasons. Burdock tea can be served cold or hot.