Tuna Handmade Rice can be warmed up. Tuna onigiri can be eaten straight away, if you're the one who left it out for too long, it's too cold, and if you want to heat it up, tuna handpicked rice can be warmed up.

In fact, tuna hand grabbed rice cold to eat hot to eat are available, but hot to eat the flavor will be better, and cold rice balls eat more may lead to stomach cold, stomach pain, diarrhea and so on, so it is generally not recommended to eat cold rice balls often, have the conditions, or use the microwave oven to heat up and then eat will be better.

Tuna hand-held rice balls practice

Preparation of ingredients, clean scissors, disposable gloves, canned tuna must be soaked in soybean oil to be delicious, not vegetable oil.

I bought a large piece of seaweed, there are directly sold seaweed crushed, I added shrimp, thicker shrimp, in order to taste with scissors cut up, you can also use the whole.

Rice into a larger bowl, rice must be a grain of rice on top of the canned tuna crushed to put on the rice, the ingredients are put on the rice with disposable gloves after scratching well.

The oil in the canned fish should also be added to it, and then you can eat it directly or grab it into a bite of a rice ball to eat.