In the field of food, chocolate is very popular with people. Chocolate is sweet and smooth, and eating it in your mouth is full of happiness. There are also many brands of various chocolate types. Today, we will learn how to make chocolate with cocoa powder and how to make chocolate with cocoa powder.

First, you need to prepare 50 grams of cocoa powder and 45 grams of milk powder. If you don't like friends who eat too much milk, you can put less milk powder and 30 grams of sugar, which can reduce the calories of chocolate. Finally, you need to prepare100g butter.

1. Sift the cocoa powder and milk powder to improve the taste of chocolate, and then fully stir the two powders.

2. Boil the water in the pot, put the butter in a bowl and steam it on the water. When the butter is completely melted, add sugar and stir the sugar to melt.

3. Pour the stirred cocoa powder and cow milk powder into a bowl and stir it into a sticky paste.

4. Pour the chocolate sauce into the mold. Is it better to put chocolate in the refrigerator after cooling?

Chocolate is a high-calorie food. If there are people with hyperglycemia or diabetes, it is recommended not to eat or eat less chocolate to avoid harm to the body. When making chocolate, adding a small amount of white sugar can reduce the calories of chocolate. Try to eat less high-calorie food to avoid obesity.