1. Lotus leaf tea is a kind of tea made of lotus leaves, so how to make lotus leaf tea must first choose the right lotus leaves. It is best to choose the mid-growth lotus leaf, so that the lotus leaf is tender and will be more fragrant when brewing.

2. After selecting the lotus leaf, it is necessary to wash the lotus leaf repeatedly with clear water to prevent other impurities from mixing. Then cut the lotus leaves into blocks or filaments, and then put them in the shade to dry.

3. The boiling water for a cup of lotus leaf tea is about 150ml. After the tea leaves are cut dry, they can be put into a teacup for brewing, and boiling water above 80℃ is poured in150ml, then the lid of the cup is sealed and brewed for 5 to 6 minutes.

4, wait until the boiling water is brewed for 5 to 6 minutes, you can drink it directly. Instead, add some supplements such as red dates, sugar and medlar. It can not only increase the nutritional value of lotus leaf tea, but also make it taste better.