1. There are two kinds of vegetarian jellyfish silk in the market, one is sodium alginate and the other is konjac powder. The former has no nutritional value, while the latter is beneficial to health.

2. jellyfish silk made of sodium alginate has no nutritional value at all. After entering the intestine, it will absorb nutrients such as iron, calcium, magnesium and zinc in other foods, resulting in these nutrients not being absorbed by the human body.

3, made of konjac powder and a small amount of pea powder, crystal clear, regular shape, much like rice noodles. This vegetarian jellyfish silk can clear fat and lose weight, which is not only harmless, but also beneficial to human body.