2, Cordyceps truffle stewed fresh abalone, is to prepare cordyceps, truffle, pearl fresh abalone, clear chicken broth, and then in addition to abalone outside the ingredients are put into the casserole stew, will be cooked when put into the abalone, add seasoning, and then eat.
3, Cordyceps Cistanches stewed lamb, to prepare cordyceps, gun Tianxiong, Cistanches, mutton, ginger, and then let go of mutton in a pot of water to cook for five minutes, take out and wash, Cordyceps, gun Tianxiong, Cistanches, respectively, with clean water, all the ingredients into the stewing pot, add the right amount of water, cover, stew for three hours, and then finally under the salt seasoning to eat.