In addition, whey protein is very similar to human milk in amino acid proportion structure and functional characteristics. Clinical research shows that infant formula rich in α -whey protein is safe.
The whey protein separated by extended data is a high-purity whey protein obtained by further processing on the basis of concentrated whey protein, and the purity can reach more than 90%. It is expensive, 2-3 times that of concentrated whey protein, but it is also easier to digest and absorb.
The real beauty of whey protein separation lies in its nutritional value. Its high-quality protein content can provide high-quality protein for some people with special needs, such as infants and inpatients. In addition, the separation of bioactive compounds contained in whey protein, such as α-whey protein and β-lactoglobulin, lactoferrin and immunoglobulin, has injected fresh vitality into the market.
References:
People's Network-α-Whey Protein