The practice of fried dough sticks:
1, weigh the flour, add yeast powder and stir well.
2. Add salt and mix well.
3. Take an egg.
4. Pour in a little cooking oil.
5. Put the milk in the microwave oven at high heat for 1 min, then take it out and pour it into the flour.
6. Stir well to form dough, then cover with plastic wrap and ferment in a warm place for 4 hours.
7. After the dough is fermented, roll it into wide strips with a rolling pin, as shown in the figure.
8. Cut the wide strip into long strips, as shown in the figure.
9. Put two long noodles together and press them with chopsticks in the middle, as shown in the figure.
10, put all the noodles together in the same way, and then press them with chopsticks.
1 1, heat the oil in the pan, and then put the noodles in (the temperature at which the fritters float immediately after being put in).
12, fry the fritters until golden brown.
13, complete.