Wipe the radish clean, sprinkle with salt and marinate it a little.

Second step

Squeeze out the water by hand, and shred the radish a little.

Third step

Fried radish balls daquan

Add pepper powder and flour, mix, and add appropriate amount of egg liquid according to the degree of dryness.

Fourth step

Stir until it is thick, and feel that shredded radish can be stuck together by batter.

Step five

Dip your hands in water and make the radish batter into balls.

Step 6

Illustration of fried radish balls

Heat the oil pan to 50% to 60% heat (slightly smoking, the oil turns from all sides to the middle), and fry the meatballs on medium heat until the surface is slightly golden. If you like crispy food, take out the meatballs, continue to heat the oil until it smokes, and then fry the meatballs.

Finished product drawing of fried radish balls