Saqima enjoys the prestigious Saqima, which has the original taste of Sanshui. From material selection to baking, each Saqima has to go through 12 processes, which has condensed the skills of the master for decades. Only Saqima made by traditional hand-made method can the entrance be fragrant and sweet in softness, and it can also be brushed ~
Feeding address:
Xijiu Time (20 1, Block 7-8, Zone 1, Hengfu New Mile Garden,No. Dexing North Road, Sanshui District)
Xijiu Bakery (Hengfu Star Hotel, Xinhua Road, Southwest Street, Sanshui District 1 1)
Southwest Hotel (Southwest Theater of Labor Street, Sanshui District, south of Hengfu Square 100m)
Egg powder can be said to be the feelings of Sanshui generation. Instant fried egg powder, when baked for a moment, is rich in egg flavor, crispy and delicious to eat, sweet but not greasy, and won the favor of many old neighborhoods! The golden egg powder wrapped in honey tastes first-class, which will make you miss the traditional taste and be sweet in your heart.
Feeding address:
Southwest Hotel (Southwest Theater of Labor Street, Sanshui District, south of Hengfu Square 100m)
Xijiu Time (20 1, Block 7-8, Zone 1, Hengfu New Mile Garden,No. Dexing North Road, Sanshui District)
Zhongji Bakery (50m west of the intersection of Renmin Road and huang tang Avenue in huang tang, Sanshui District)
Chicken Cake Chicken Cake is a special snack in Guangdong, and it is also called "the four famous cakes in Guangdong" together with blind male cake, almond cake and old woman cake. A small piece of chicken cake is full of materials, with frozen meat, peanuts, sesame seeds, melon seeds and so on. The entrance is crispy and crisp, which makes your mouth fragrant after eating.
Feeding address:
Mingchang Restaurant (Block 4, Baiwangcheng 1 Nanfeng Avenue, Southwest Street, Sanshui District)
Xijiu Bakery (atrium on the first floor of Sanshui Plaza Phase I, No.9 Zhangbian Road, Sanshui District 1T30)
Huidianhuang (4-5 grids from the south of the first floor of Liuzhai Village Committee Office Building, Longpo Third Road, Lubao Town, Sanshui District)
Pan-fried Bao Pan-fried Bao is golden in color, crispy in skin, and chewed in one bite. The thick stuffing makes it impossible to extricate itself. As a staple food, please be sure to pick it!
Feeding address:
Sanshui CTS Huaxia Hotel (No.42 Xinhua Road, Southwest Street, Sanshui District)
Royal Agricultural Soup (No.Sanxing Road 1 1 Sanshui District)
Prince Yongya Soup Room (Tongfu North Road, southwest of Sanshui District 1/No.KLOC-0/Tongfu Food City1Block)
Fried dumplings with leeks are a must-have for morning tea in many old Foshan. Dumplings are thin and stuffed, and you can see that they are full of stuffing when you bite them open. Horseshoe pork with leeks is greasy and refreshing.
Feeding address:
Sanshui CTS Huaxia Hotel (No.42 Xinhua Road, Southwest Street, Sanshui District)
A little tea (30 1, Building 1, Sanshui Square, Zhangbian Road, Sanshui District)
Gongfu Building (No.6, Guang Hai Avenue West, Southwest Street, Sanshui District)
Daguanyuan Restaurant (Block 3, Hengfulibo Mansion, Sanda Road 10, Sanshui District10/Shop)
Dry steaming and selling is a must-have item for drinking tea. The dry steaming and selling of China Travel Huaxia Hotel is a famous Cantonese cuisine in Foshan in 2020, with only one Sanshui. Hand-made dry steaming is big, full of stuffing and fresh. The golden ratio of meat stuffing makes it more juicy, and the taste of elastic teeth makes people unable to stop one by one!
Feeding address:
Sanshui CTS Huaxia Hotel (No.42 Xinhua Road, Southwest Street, Sanshui District)
Red bean cake Red bean cake is crystal clear, and the red beans inside are cooked in pink, and the taste is cool and sweet. Xian Yi, young and old ~
Feeding address:
Sanshui CTS Huaxia Hotel (No.42 Xinhua Road, Southwest Street, Sanshui District)
Yudianhuang (Floor 2, Sanshui Square, No.9 Zhangbian Road, Sanshui District)
Steamed ribs with ancient method is also a classic morning tea dish. It looks light but actually has a strong flavor, which is the traditional taste in Cantonese teahouse. To eat the fresh ribs, the selection of materials is very elegant. According to the master's words, count the fourth ribs from the back, so the four-fingered ribs are fat and thin, tender and delicious.
Feeding address:
Sanshui CTS Huaxia Hotel (No.42 Xinhua Road, Southwest Street, Sanshui District)
A little tea (30 1, Building 1, Sanshui Square, Zhangbian Road, Sanshui District)
12th wedding banquet (4th floor, Bailida Plaza, No.3 Nanfeng Avenue, Sanshui District)
Youli Story (24th Floor, Hengfu Star Hotel, Xinhua Road, Sanshui District)
Leping's big bags are filled with pork belly, chicken nuggets, mushrooms, shage, eggs, etc., which are rich in taste, soft and delicious, white and tender and beautiful. Being a representative of Sanshui cuisine pursued by Sanshui and even Guangfo people also carries the memories of countless Sanshui people.
Feeding address:
Dabaosheng Restaurant (Jin Yi Hao Ting, Lizhi Road, Sanshui District)
Lean Porridge A bowl of qualified porridge, the bottom of the porridge must be smooth enough, and finally the tender meat is scalded, so that the umami flavor can be completely integrated into the porridge.
Feeding address:
Sanshui CTS Huaxia Hotel (No.42 Xinhua Road, Southwest Street, Sanshui District)
Taizi Seafood Porridge City (No.22 Kangle Road, Southwest Street, Sanshui District)
Heyuan Goose Mansion (Floor 2, Building 5, Aoying Business Center, No.9 Xingda Road, Southwest Street, Sanshui District)
Zhengge Dim Sum (Floor 3, Block 3, Hong 'an Garden, No.23 Xiqing Avenue, Sanshui District)
The production of spring rolls is particularly exquisite, soft and delicate, and the white inside is bright. Most of the fillings are mainly fruits and vegetables, and some will also add fresh shrimp meat, revealing a good-looking filling color.
Feeding address:
Jinricheng Hotel (in Guang Hai Avenue West Forest Park, Southwest Street, Sanshui District)
Youli Story (24th Floor, Hengfu Star Hotel, Xinhua Road, Sanshui District)
Bao freshness (East of HSBC Garden, No.2 Zhangbian Road, Sanshui District)
Black-skinned winter melon crisp is baked with black-skinned winter melon fiber and French pastry. It is processed step by step from the raw materials, and it is handmade. The crispy winter melon is crispy outside and soft inside, and the crispy skin melts at the entrance. The creamy taste is pure and pure, and the fruity taste is rich!
Feeding address:
Huamei cake shop (No.39 Huancheng Road, Southwest Street, Sanshui District)
Huamei Bakery (Shop Kangyao Garden 16- 17, Yaohua Road, Xin 'an Street, Sanshui District)
Barbecued pork buns are white and tender, and the slightly opened dough vaguely reveals full stuffing, which is particularly attractive. Each steamed stuffed bun is bigger than a fist. Breaking the dough is a delicate and firm filling, and the fragrance spreads instantly. The mouth is fat but not greasy, salty and sweet, and I can't help eating several!
Feeding address:
Sanshui CTS Huaxia Hotel (No.42 Xinhua Road, Southwest Street, Sanshui District)
Zhi Shu da Li Chadian Tea House (No.20 Xiqing Avenue, Sanshui District)
Bifa Wedding Banquet (4th Floor, Block 2, Xindongli Plaza, No.8 Xiqing Avenue, Southwest Street, Sanshui District)
Vinegar chicken feet with bright color can be seen at a glance that the vinegar chicken feet are very tasty, the entrance is very tough, and the collagen is full, which is suitable for eating slowly when chatting ~
Feeding address:
Zhi Shu da Li Chadian Tea House (No.20 Xiqing Avenue, Sanshui District)
Prince Yongya Soup Room (Tongfu North Road, southwest of Sanshui District 1/No.KLOC-0/Tongfu Food City1Block)
Kung Fu Guest (No.Tongfu Road, Southwest Street, Sanshui District 1 1)
The essence of a small steamed bun is the soup. In order to let diners remember the beauty of the soup slipping into their throats for one second, the package maker needs to boil the soup for 3-4 hours.
Feeding address:
A little tea (30 1, Building 1, Sanshui Square, Zhangbian Road, Sanshui District)
Aishangli Steamed Buns (Block 7, Sanshui Huafu, Country Garden, No.2 Xianxingyi Street, Sanshui District 104)
Zhengge Dim Sum Prince (Tongfu Food City in Sanshui District 1 1No.)
It's really hard for an egg tart to drink morning tea and refuse this kind of snack with smooth egg liquid and crispy skin! As soon as the egg tart is served, the rich egg fragrance will spread, and the skin will be super loose, and the slag will fall off when you bite it.
Feeding address:
Sanshui CTS Huaxia Hotel (No.42 Xinhua Road, Southwest Street, Sanshui District)
A little tea (30 1, Building 1, Sanshui Square, Zhangbian Road, Sanshui District)
Prince Yongya Soup Room (Tongfu North Road, southwest of Sanshui District 1/No.KLOC-0/Tongfu Food City1Block)
The thick belly of money is also the favorite of many old Foshan. It tastes tough and refreshing, full of flavor, and can be eaten with confidence if it has a bad mouth!
Feeding address:
Sanshui CTS Huaxia Hotel (No.42 Xinhua Road, Southwest Street, Sanshui District)
Gongfu Building (No.6, Guang Hai Avenue West, Southwest Street, Sanshui District)
Youli Story (24th Floor, Hengfu Star Hotel, Xinhua Road, Sanshui District)
Bao freshness (East of HSBC Garden, No.2 Zhangbian Road, Sanshui District)
Pineapple bag freshly baked pineapple bag, just served on the table crisp fragrance came to the nose. The hot pineapple bag is soft and crisp enough to be peeled off gently, and the old Foshan, which knows how to eat, will also add butter buff, and you can feel the perfect fusion of salty and sweet when you bite it.
Feeding address:
Sanshui CTS Huaxia Hotel (No.42 Xinhua Road, Southwest Street, Sanshui District)
Royal Agricultural Soup (No.Sanxing Road 1 1 Sanshui District)
Kaixian Jiuxian Restaurant (No.24, Guang Hai Avenue West, Sanshui District)
Youli Story (24th Floor, Hengfu Star Hotel, Xinhua Road, Sanshui District)