Maca can be soaked in wine with goji berries, the following is the method of maca and goji berries soaked in wine:

1, choose maca, maca soaked in wine are generally used maca dry slices or maca fruit, it is best to use the maca dry slices, if you buy fresh maca fruits, then it is best to wash and cut into slices;

2, select sorghum wine or other wine, here the requirements for the wine's alcohol content should not be less than 60 degrees, otherwise it will not achieve the desired effect;

3, put maca into a wine making apparatus, there are specialized in the soaking of wine. Otherwise it will not achieve the desired effect;

3, the maca card into a bubble wine apparatus, there are special bubble wine bottle, and then pour white wine into the container;

4, add a small amount of rock sugar and a little bit of goji berries, and then sealed, generally soak for 40 days -50 days can drink, can not drink too much at a time, it is best to insist on drinking every day, once a small cup with a cup of one to two cups of drink! I'm not sure if you're going to be able to do that.

Expanded

Maca can be paired with goji berries together with wine, if you often drink some of this kind of medicinal wine in normal times, you can play a tonic kidney and Yang and liver and eyesight and other efficacy, and can effectively enhance the immune system function, improve the individual's physical fitness. Generally in the soaking need to use the alcohol content of about 40 degrees of white wine, and then take the appropriate amount of maca and goji berries poured together, and sealed with a wooden plug, in a cool dry place for about half a month can be made into goji berries maca wine.

Baidu encyclopedia: goji berry maca wine