1. When making ginger honey water, first wash the ginger, then cut it into filaments, put it in a pot, add a proper amount of water to boil, and then take it out to make ginger. Honey water is the best. Prepare 20 grams of ginger when cooking.

2. Wash the ginger, then cut it into filaments, put it in a pot to boil, and fry it for 10 minutes. After taking out, cool. When the temperature drops to about 50 degrees, add the prepared honey and drink it directly after stirring. It tastes particularly good.